Smartlife | Improve the shelf-life of your Bag-in-Box wines
Bag-in-Box, Wine Packaging, Packaging for Wine


Improve the shelf-life of your Bag-in-Box wines with our SmartLife service

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SmartLife drives sales by improving shelf-life and the overall quality of boxed wine.

SmartLife uses a combination of top class filling-performance diagnostics and practical training in order to identify opportunities for improvement within the supply chain that will ultimately increase the shelf-life of Bag-in-Box wines. 

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Bag-in-Box, Liquids Packaging, Brochure 

How can we help you improve the shelf-life of your wine in Bag-in-Box?

  • Bag-in-Box, Liquids Packaging

    BIB Expertise and Problem Solving

    Smurfit Kappa initially works with the customer to define problem areas within the supply chain and identify potential causes of inadequate shelf-life for Bag-in-Box® wines as well as possible improvements.
  • Bag-in-Box, Liquids Packaging

    Filling Performance Diagnostic

    Next we provide a basic or complete diagnostic of the filling process to determine the critical points where shelf-life can be improved at the lowest cost. All the test results are benchmarked in the unique worldwide oxygen database with more than 1500 BIB studied.
  • Bag-in-Box training, Bag-in-Box


    For those who want to expand their technical knowledge of the Bag-in-Box and Pouch-Up® packaging solution range, Smurfit Kappa and Vitop provide BIB Science seminars which are available either virtually or in real life for the boxed wine, fruit juice and water industries.

Combining science, experience and expertise to meet your market needs

How we add value

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