We supply complete packaging solutions to meet the different needs of the dairy market:
We offer a broad range of bags suited to different market applications, with or without an oxygen barrier, depending on the desired shelf life of products. The bags are heat-resistant and meet the sterilisation requirements of aseptic filling technology.
Bag-in-Box® guarantees complete food safety - no contamination during the filling process, limited user contact, no risk of smashing or product leakages and a tamper evident fitting. Dairy aseptic products also have an extended shelf life of up to 14 days after first opening.
This packaging is ideal for consumers, but also for catering. It is easy to use, store, transport and to connect to existing dispensing systems.